Caprese Skewers Recipe
Caprese Skewers Recipe is a fresh, simple, and elegant appetizer made with cherry tomatoes, mozzarella balls, and basil leaves. It is easy to prepare, requires no cooking, and is perfect for parties, gatherings, and quick snacks.
Ingredients
• 1 pint cherry tomatoes
• 8 oz fresh mozzarella balls
• 20 fresh basil leaves
• 20 small skewers or toothpicks
• 2 tablespoons olive oil (optional)
• 2 tablespoons balsamic glaze (optional)
• Salt to taste
• Black pepper to taste
Instructions
1. Wash and dry tomatoes and basil leaves.
2. Drain mozzarella balls and pat dry.
3. Take a skewer and insert one tomato.
4. Add one basil leaf.
5. Add one mozzarella ball.
6. Repeat if using longer skewers.
7. Place skewers on a serving platter.
8. Drizzle olive oil or balsamic glaze.
9. Sprinkle salt and pepper.
10. Serve immediately.
Notes
- Use fresh ingredients for the best flavor.
- Assemble close to serving time.
- Store in refrigerator if needed.
- Do not freeze.
- Use firm tomatoes.
- Pat ingredients dry before assembling.
- Add seasoning just before serving.