Chopped Italian Sandwich
The Chopped Italian Sandwich is a delicious deli-style sandwich made with chopped Italian meats, cheese, fresh vegetables, and creamy dressing. It delivers bold flavor, perfect texture, and authentic taste in every bite.
Ingredients
• 2 hoagie rolls or Italian rolls
• ¼ cup salami, chopped
• ¼ cup pepperoni, chopped
• ¼ cup ham, chopped
• ¼ cup provolone cheese, chopped
• ½ cup lettuce, chopped
• ¼ cup tomatoes, chopped
• 2 tablespoons red onion, chopped
• 2 tablespoons pepperoncini, chopped
• 2 tablespoons mayonnaise
• 1 tablespoon Italian dressing
• 1 teaspoon olive oil
• Salt to taste
• Black pepper to taste
• ½ teaspoon Italian seasoning
Instructions
1. Wash and dry all vegetables completely.
2. Chop meats, cheese, and vegetables into small pieces.
3. Place chopped ingredients into a mixing bowl.
4. Add mayonnaise, Italian dressing, olive oil, salt, pepper, and seasoning.
5. Mix everything evenly.
6. Slice bread lengthwise.
7. Fill bread with chopped mixture.
8. Press gently and serve immediately.
Notes
- Use fresh deli meats for the best flavor.
- Do not overdress filling.
- Use fresh bread.
- Chop evenly.
- Assemble before serving.
- Store filling separately.
- Customize ingredients as desired.